How Long is Spaghetti Good for in the Fridge?

How Long is Spaghetti Good for in the Fridge?

Spaghetti is a popular and easy to make dish.  Many times we end up with leftovers. You may be wondering how long it will stay fresh in the fridge. Well, the good news is that cooked spaghetti can last for up to five days in the refrigerator, but with proper storage.

How to store leftover spaghetti to ensure it stays safe and tasty:

Step 1: Cool the Spaghetti Quickly

After cooking your spaghetti, cool it down as quickly as possible to prevent bacterial growth. The best way to do this is to spread the spaghetti out in a single layer on a baking sheet or other flat surface. Once cooled, transfer the spaghetti to an airtight container for storage.

Step 2: Store in the Fridge

Once cooled, store the spaghetti in an airtight container in the fridge. Make sure the container is sealed tightly to prevent odors and bacteria from entering. You can also cover the spaghetti with a layer of plastic wrap before sealing the container to provide extra protection.

Step 3: Reheat Properly

When you're ready to eat your leftover spaghetti, it's important to reheat it properly to ensure it's safe to eat. You can reheat spaghetti in the microwave, on the stovetop, or in the oven. Make sure the spaghetti is heated to an internal temperature of 165°F (74°C) to kill any bacteria that may have grown during storage.

Step 4: Check for Signs of Spoilage

Even when stored properly, leftover spaghetti can spoil over time. Before eating, check the spaghetti for any signs of spoilage, such as a sour smell, mold growth, or a slimy texture. If you notice any of these signs, discard the spaghetti immediately.

How Long is the Leftover Spaghetti Last in the Fridge?

Leftover spaghetti can be stored in the fridge for up to five days if stored properly. Cool the spaghetti quickly, store it in an airtight container, reheat it properly, and check for signs of spoilage before eating. With proper storage and handling, you can enjoy your leftover spaghetti safely and deliciously.

If you have more leftover spaghetti than you can eat within a few days, freezing it can be a great way to extend its shelf life. Learn more about how to freeze spaghetti leftovers here.

Back to blog